Lee Kum Kee Black Bean and Garlic Sauce 368g
This Black Bean Garlic Sauce primarily gets its flavour from fermented black beans. The black beans are expertly blended with minced garlic to create this classic paste for a truly authentic Chinese flavour profile, allowing you to cook many restaurant-quality black bean-based recipes at home. No added flavouring. No added preservatives. No added colouring. Suitable for vegans.
Allergens
See ingredients in Bold.
Storage Information
Store in a Cool, Dry Place. Once opened, keep refrigerated.
Nutritional Information
Typical values per 100g: Energy: 670kj / 160kcal, Fat: 6.8g, of which saturates: 1.2g, Carbohydrates: 14g, of which sugars: 11g, Protein: 8.9g, Salt: 15.5g
Ingredients
Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Soybeans 23% (Black Soybeans 85%, Salt, Water), Sugar, Salt, Dehydrated Garlic 6%, Soybean Oil, Rice Wine, Modified Corn Starch.
Item Code
X0296
Original: $4.42
-65%$4.42
$1.55More Images
Lee Kum Kee Black Bean and Garlic Sauce 368g
This Black Bean Garlic Sauce primarily gets its flavour from fermented black beans. The black beans are expertly blended with minced garlic to create this classic paste for a truly authentic Chinese flavour profile, allowing you to cook many restaurant-quality black bean-based recipes at home. No added flavouring. No added preservatives. No added colouring. Suitable for vegans.
Allergens
See ingredients in Bold.
Storage Information
Store in a Cool, Dry Place. Once opened, keep refrigerated.
Nutritional Information
Typical values per 100g: Energy: 670kj / 160kcal, Fat: 6.8g, of which saturates: 1.2g, Carbohydrates: 14g, of which sugars: 11g, Protein: 8.9g, Salt: 15.5g
Ingredients
Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Soybeans 23% (Black Soybeans 85%, Salt, Water), Sugar, Salt, Dehydrated Garlic 6%, Soybean Oil, Rice Wine, Modified Corn Starch.
Item Code
X0296
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This Black Bean Garlic Sauce primarily gets its flavour from fermented black beans. The black beans are expertly blended with minced garlic to create this classic paste for a truly authentic Chinese flavour profile, allowing you to cook many restaurant-quality black bean-based recipes at home. No added flavouring. No added preservatives. No added colouring. Suitable for vegans.
Allergens
See ingredients in Bold.
Storage Information
Store in a Cool, Dry Place. Once opened, keep refrigerated.
Nutritional Information
Typical values per 100g: Energy: 670kj / 160kcal, Fat: 6.8g, of which saturates: 1.2g, Carbohydrates: 14g, of which sugars: 11g, Protein: 8.9g, Salt: 15.5g
Ingredients
Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Soybeans 23% (Black Soybeans 85%, Salt, Water), Sugar, Salt, Dehydrated Garlic 6%, Soybean Oil, Rice Wine, Modified Corn Starch.
Item Code
X0296
