Yutaka Vegan Edamame Gyoza Japanese Dumplings 440g (22pc) *Best Befoe Date: 15/06/2026*
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Yutaka Vegan Edamame Gyoza Japanese Dumplings 440g (22pc) *Best Befoe Date: 15/06/2026*

Yutaka Vegan Edamame Gyoza Japanese Dumplings 440g (22pc) *Best Befoe Date: 15/06/2026*

The main ingredients in this Japanese-style gyoza are edamame and vegetables.


Pan-Fried Instructions:
1. Place frozen gyoza in a frying pan with 1 tbsp of oil
2.Fry for 1–2 minutes until golden
3. Add 1/2 cup boiling water, cover and steam for 4–5 minutes until water evaporates
Enjoy with your favorite dipping sauce.

Gyoza (YUTAKA Brand)

Chicken Gyoza
Salmon Gyoza
Vegetable Gyoza (12 pieces)
Vegetable Gyoza (30 pieces)
Tofu Gyoza

$1.38

Original: $3.95

-65%
Yutaka Vegan Edamame Gyoza Japanese Dumplings 440g (22pc) *Best Befoe Date: 15/06/2026*

$3.95

$1.38

More Images

Yutaka Vegan Edamame Gyoza Japanese Dumplings 440g (22pc) *Best Befoe Date: 15/06/2026* - Image 2
Yutaka Vegan Edamame Gyoza Japanese Dumplings 440g (22pc) *Best Befoe Date: 15/06/2026* - Image 3

Yutaka Vegan Edamame Gyoza Japanese Dumplings 440g (22pc) *Best Befoe Date: 15/06/2026*

The main ingredients in this Japanese-style gyoza are edamame and vegetables.


Pan-Fried Instructions:
1. Place frozen gyoza in a frying pan with 1 tbsp of oil
2.Fry for 1–2 minutes until golden
3. Add 1/2 cup boiling water, cover and steam for 4–5 minutes until water evaporates
Enjoy with your favorite dipping sauce.

Gyoza (YUTAKA Brand)

Chicken Gyoza
Salmon Gyoza
Vegetable Gyoza (12 pieces)
Vegetable Gyoza (30 pieces)
Tofu Gyoza

Product Information

Shipping & Returns

Description

The main ingredients in this Japanese-style gyoza are edamame and vegetables.


Pan-Fried Instructions:
1. Place frozen gyoza in a frying pan with 1 tbsp of oil
2.Fry for 1–2 minutes until golden
3. Add 1/2 cup boiling water, cover and steam for 4–5 minutes until water evaporates
Enjoy with your favorite dipping sauce.

Gyoza (YUTAKA Brand)

Chicken Gyoza
Salmon Gyoza
Vegetable Gyoza (12 pieces)
Vegetable Gyoza (30 pieces)
Tofu Gyoza