Miso-marinated Sea Bream 80g
Miso-marinated sea bream combines the delicate and refined taste of sea bream with the rich depth and aroma of miso. The umami and roasted notes from the fermented miso enhance the natural sweetness of the sea bream, creating a delightful and well-rounded flavour experience with every bite. The miso marinade imparts a perfect amount of saltiness, balancing the overall taste and transforming the sea bream into an exquisite dish.
Please note that this product varies in shape and weight. Each package contains fillets weighing at least 80 grams.
The photo is an example of plating. Garnishes, Rice, Miso Soup are not included.
COOKING INSTRUCTION
Defrost the fish in the fridge for half a day, or under running water until thawed. Preheat the oven to 170°C. Place the fish in the oven and bake for about 10 minutes, watching carefully to avoid burning. Or you can cook the fish in a pan.
Storage Information
Keep frozen -15°C. Once defrosted, keep refrigerated and use within 24 hours.
Nutritional Information
Energy 719kJ/172kcal, Fat 9.5g, of which saturates 2.1g, Carbohydrate 2.2g, of which sugars 2g,Protein 19g, Salt 0.46g.
Ingredients
Sea Bream (95%) [Sea Bream (Fish) (100%) ], Miso Sauce (5%) [White Miso (48%) [Water, Soybean, Rice, Salt, Alcohol ], Sugar (24%) [Sugar], Honteri Mirin Sweet Seasoning (12%) [Glucose Syrup, Water, Spirit Vinegar, Fermented Rice Alcohol (water, Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses ], Sake (12%) [Water, Rice, Koji], Dark Soy Sauce (4%) [Water, Salt, Soybeans(14%), Wheat, Alcohol]]
Allergens
See ingredients in Bold.
Item Code
X48427
Original: $8.44
-65%$8.44
$2.95More Images
Miso-marinated Sea Bream 80g
Miso-marinated sea bream combines the delicate and refined taste of sea bream with the rich depth and aroma of miso. The umami and roasted notes from the fermented miso enhance the natural sweetness of the sea bream, creating a delightful and well-rounded flavour experience with every bite. The miso marinade imparts a perfect amount of saltiness, balancing the overall taste and transforming the sea bream into an exquisite dish.
Please note that this product varies in shape and weight. Each package contains fillets weighing at least 80 grams.
The photo is an example of plating. Garnishes, Rice, Miso Soup are not included.
COOKING INSTRUCTION
Defrost the fish in the fridge for half a day, or under running water until thawed. Preheat the oven to 170°C. Place the fish in the oven and bake for about 10 minutes, watching carefully to avoid burning. Or you can cook the fish in a pan.
Storage Information
Keep frozen -15°C. Once defrosted, keep refrigerated and use within 24 hours.
Nutritional Information
Energy 719kJ/172kcal, Fat 9.5g, of which saturates 2.1g, Carbohydrate 2.2g, of which sugars 2g,Protein 19g, Salt 0.46g.
Ingredients
Sea Bream (95%) [Sea Bream (Fish) (100%) ], Miso Sauce (5%) [White Miso (48%) [Water, Soybean, Rice, Salt, Alcohol ], Sugar (24%) [Sugar], Honteri Mirin Sweet Seasoning (12%) [Glucose Syrup, Water, Spirit Vinegar, Fermented Rice Alcohol (water, Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses ], Sake (12%) [Water, Rice, Koji], Dark Soy Sauce (4%) [Water, Salt, Soybeans(14%), Wheat, Alcohol]]
Allergens
See ingredients in Bold.
Item Code
X48427
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Miso-marinated sea bream combines the delicate and refined taste of sea bream with the rich depth and aroma of miso. The umami and roasted notes from the fermented miso enhance the natural sweetness of the sea bream, creating a delightful and well-rounded flavour experience with every bite. The miso marinade imparts a perfect amount of saltiness, balancing the overall taste and transforming the sea bream into an exquisite dish.
Please note that this product varies in shape and weight. Each package contains fillets weighing at least 80 grams.
The photo is an example of plating. Garnishes, Rice, Miso Soup are not included.
COOKING INSTRUCTION
Defrost the fish in the fridge for half a day, or under running water until thawed. Preheat the oven to 170°C. Place the fish in the oven and bake for about 10 minutes, watching carefully to avoid burning. Or you can cook the fish in a pan.
Storage Information
Keep frozen -15°C. Once defrosted, keep refrigerated and use within 24 hours.
Nutritional Information
Energy 719kJ/172kcal, Fat 9.5g, of which saturates 2.1g, Carbohydrate 2.2g, of which sugars 2g,Protein 19g, Salt 0.46g.
Ingredients
Sea Bream (95%) [Sea Bream (Fish) (100%) ], Miso Sauce (5%) [White Miso (48%) [Water, Soybean, Rice, Salt, Alcohol ], Sugar (24%) [Sugar], Honteri Mirin Sweet Seasoning (12%) [Glucose Syrup, Water, Spirit Vinegar, Fermented Rice Alcohol (water, Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses ], Sake (12%) [Water, Rice, Koji], Dark Soy Sauce (4%) [Water, Salt, Soybeans(14%), Wheat, Alcohol]]
Allergens
See ingredients in Bold.
Item Code
X48427
